Happy baking! Divide batter evenly among the loaf pans. The BEST Pound Cake Recipe in the South - Divas Can Cook I made this cake during Thanksgiving 2022, it was easy and delicious! Cool about 15 minutes in pan. Add poppyseeds and vanilla and beat until thoroughly combined. Preheat oven to 325F. Can you use Earl Grey tea bags? Add vanilla and blend into the butter. this 1234 cake is great my aunt and use to bake hen she was alive (miss her so) my uncle like a huge slice on to of his plate of food topping it off. Bake at 325 and test at about 45 minutes. It turned out great! Whisk together egg yolks, water, oil and vanilla in a large mixing bowl. Add eggs, one at a time, beating just until blended after each addition. Feedback from our Kitchen is if you have concerns about the cake rising enough, or concerns of being able to mix the batter completely you can add a small amount of baking powder. Happy baking! But for some reason I cannot get the cake as high as she did. You should start testing for doneness at 1 hour of bake time. Set aside. oven proof container on rack next to cake. Combine flour and salt. Add Swans Down Cake Flour and heavy whipping cream alternately beating on low speed until just blended as over beating will yield a dry and heavy cake. Sign up to join our email list and receive new recipes, baking tips, promotions and more. This is a delicious pound cake AND our #1 most requested recipe. Keep in mind to not fill the pan more than 2/3 way full to avoid overflow. Let us know if you try it. Hi Avis, We have not tested the Whipping Cream Pound Cake as a layer cake. Very generously butter and flour a large (15-cup) Bundt pan, tapping out excess flour. Happy baking! Happy baking! Flavor was great and it wasnt dry at all. They will be able to give you information is regards to the bake line and crunch top you are getting. Preheat oven to 300F. In large mixing bowl, cream butter then gradually add sugar beating on medium speed until 2 1/2 cups all-purpose flour 1 teaspoon salt 1/2 teaspoon baking powder 1/4 teaspoon baking soda 2/3 cup sour cream, room temperature 1/3 cup key lime juice, fresh or bottled For the Glaze: 1 cup confectioners' sugar 2 tablespoons key lime juice, fresh or bottled Key lime zest or slices, for garnish, optional Coconut flakes, for garnish, optional Just made this for the first time for my daughters first birthday. I add a little more of almond extract. Cool in pan on wire rack 15-20 minutes. I dont know what Im doing wrong, for some odd reason Ive tried to bake this cake about three or four times; the last cake hardly had that rich pound cake taste as it was oh, so dull, yuck!!! We do have a 1-2-3-4 Layer Cake recipe as well, which is featured on the back of our box, which specifies three 9-inch layer pans, and is found here: There are too may variables to make a suggestion on the measurement without having tested it. Ive been baking 7up cakes for years with swans down cake flour. long tester inserted into middle of cake comes out clean. Happy baking! Old Fashioned Pound Cake Recipe | Farmette Kitchen Is it REALLY Salted butter not unsalted? Add vanilla. i follow every ingredient on this recipe and i also add 2 ingredients that takes it to the next level moisture wise. I have made this pound cake for many years and it is what I call a no fail recipe. I sometimes substitute other flavoring extracts lemon, coconut, orange, butter pecan all with rave reviews! Hi Jessica, Were so sorry that you had this experience. Preheat oven to 325. Cakes - Swans down lemon cream cheese pound cake recipes Still make it. Also, the best icing for this cake is made with confectioners sugar, butter and water (food coloring if desired). She would make several cakes at Christmas time. Easy Whipping Cream Pound Cake Made From Swans Down Whipping Cream Pound Cake Recipe For Decadent Desserts Swans Down Flour [irp] 7up Pound Cake The Seasoned Mom Old Fashioned Pound Cake With Whipping Cream Out Of The Box Baking Classic Pound Cake Passed Down Through Several Generations Sour Cream Pound Cake Recipe Call Me Pmc 1-2-3-4 Pound Cake is our most requested recipe. I also made blueberry and strawberry sauce for those who wanted topping. With that the fill rate and bake time could vary as well. A standard size Bundt pan should hold 10-12 cups of batter. Happy baking! Happy baking! Add in butter flavoring (Cream: Beat on high approximately 3-5 minutes to break down the sugar crystals.) Brush Sweet Tea Simple Syrup onto warm cake, let stand for 15 minutes, then repeat. Have you tried creaming the butter, sugar and eggs on medium speed, and once the flour is (slowly) added, reduce mixture to medium-low speed? Please make sure not to fill the pans more than 2/3 of the way to above overflow while baking. Let us know if you give it a try. Happy baking! Can pineapple be added to your whipping cream pound cake? Be sure to drain or dry them well so that you are not adding extra liquid to the batter and please allow for the added batter volume. This recipe is very popular and has been on the back of the Swans Down box since 2010. Hi Debby, The 1-2-3-4 Pound Cake is Swans Down #1 most requested recipe. Bake approx. Butter and lightly flour pan. https://swansdown.com/recipes/1-2-3-4-layer-cake-back-of-the-box-cake/. Increase oven temperature by 15 to 25. You can simply omit the Lemon Rind if you prefer and increase the vanilla to 1 teaspoon. Can I make it in a 9 x 13 inch cake pan and how long do you suggest it to be baked @ 325. I had all her recipes but unfortunately I have lost them. 5 Stars!!! This cake was fantastic, especially considering we are all chocolate cake ONLY people. This cake is definitely a favorite! salt 1/2 cup shortening, at room temperature 1 cup milk 1 tsp. The cake will be done when a toothpick inserted in the center comes out clean. Someone will be reaching out to help. Happy Baking! . Hi Lomar, We appreciate all feedback from our Swans Down bakers and are sorry that you were disappointed. Either way, this is a delicious cake! Do NOT over beat the flour, add slowly, and gently until combined. Deborah Stafford 2022-12-05 Lemon and blueberry cream cheese pound cake Would you still use the Lemon glaze or something different? Step 1. Happy Baking! Im very confused which is the correct recipe? Hi Elizabeth, While Swans Down has not tested the recipe this way, we believe you can add fresh apple bits and 1 teaspoon ground cinnamon to the Whipping Cream Pound Cake. Five Flavor Pound Cake - Allrecipes Hi Christine, Thanks for the great questions. Beat butter and sugar with a mixer on low speed just until combined. The picture shows a loaf cake instead of a tube pan. I use cake batter flavoring(used to be vanilla butternut flavoring) in place of vanilla. Cake. Hi Mary, Due to the rich ingredients used in this recipe there will be a slight crust; this is natural for this cake. Oh my Lisa, We apologize that you had this happen. We would caution a larger reduction in a creamed cake like the Whipping Cream Pound Cake. 8 ounce sour cream Me gustara saber si an la venden? The family has adored Auntie Evys pound cake and so disappointed when she passed and did not leave her recipes. Wed love to know. In your mixer bowl, add butter, oil or shortening, and cream cheese and beat for 2 minutes on high speed. The dry ingredients will be moistened/coated by the butterand will stick to together if you press some between two fingers. Hi Harriet! Happy Baking! Hi Diamond, You information was forwarded to Consumer Affairs Department. If not what can I add? Hi Rae, One stick of butter contains an average of 1/3 teaspoon of salt. Mix on low speed for at least 30 seconds to combine. Do you know why? I have a small baking business and have made many, meant wedding cakes using it. Sweet Tea Lemon Pound Cake Recipe For A Fresh Take On Swans Down Flour. Hi Elaine, Baking temperature for this recipe is 325 for all oven types. So often I wondered how to make this pound cake. When the gluten in the flour is over-developed, the cake can rise too quickly and then fall as it starts to cool off, which can cause the top to crack and the inside to become a bit too dense. Happy baking! Hey I made the sour cream pound cake and my issue was the batter over flowed in my over I followed the directions what did I do wrong. I need to know the measurements for a bundt pan. Says use a 15 cup bunt pan? Moist and tender crumb, delicious!! 6 large eggs (room temp.) How do you make the icing for the 123 chocolate cake. It was absolutely the best pound cake. Cream Cheese Pound Cake Recipe - Southern Living Beat until smooth and creamy. Make sure to make accurate measurements, and adjust your bake time to align with the pan size you will be using. The recipe for 1234 cake is the easiest recipe I do say so myself like with any wonderful golden recipe that goes back generations, I just want to know can I use homemade lemon zest frosting with this cake. So light and moist, the almond extract makes it! Its the only one my son will eat too! Keep in mind that this recipe yields a lot of batter, so make sure to not fill the pans more than 2/3 of the way full. Lost-And-Found Lemon Pound Cake - The Daily Meal Hi Sabrina, We have tested this recipe using a cold start method and were not happy with the results. Thanks so much for the kind words. Also added 2 teaspoon baking powder to cake flour. Someone from our Customer Affairs Department should be reaching out. However I thought Id try a new pound cake to make. Beat the butter, sugar, and lemon zest: Start on low speed and gradually increase to medium-high once the butter and sugar are incorporated. . Add flour mixture alternately with the milk, beating after each addition until smooth. Cream Cheese Pound Cake Recipe - Grandbaby Cakes Follow us on Facebook (Link opens in new window), Follow us on Instagram (Link opens in new window), Follow us on Youtube (Link opens in new window), 1-2-3-4 Pound Cake (Our Most Requested Recipe), 1 cup Tea-Infused Cream (recipe follows), room temperature, 1 cup heavy whipping cream, plus more if needed, 4 family-size bags Luzianne Unsweet Iced Tea. You may need to extend the bake time a bit. Would that make the cake off, or can that work? Hi Patrice, The recipe would call for a large 14 16 cup Bundt pan. Add well beaten eggs. Hi there. Hi Lizette, Vanilla Pound Cake with a moist and tender crumb. Happy Baking! I always get requests to make it! (aka Back of the Box Cake because the recipe is on the Swans Down box). I was not impressed. Gradually add sugar, beating until light and fluffy, about 5 minutes. Happy baking! Love this cake, its a winner every time! Hi Double Dee, Howd the cake turn out? Add eggs one at a time and beat to combine. You can check Amazon, Walmart, Michaels and Wilton Brands. Your email address will not be published. Yes indeed, you can make cupcakes using this recipe, or with any of our cake recipes. We love hearing the family traditions and all the wonderful memories. If youre using salted butter, dont add in the salt thats listed in the ingredients. Hi Roz, We have not tested this recipe using buttermilk as a replacement for heavy whipping cream. Thanks!! 1 pound butter at room temperature. How do I fix dry pound cake? Key Lime Pound Cake Recipe - The Spruce Eats We have several that we proudly display in our office. Unfortunately we have not tested the recipe prepared with cream cheese. The first step has us line a baking sheet with parchment paper but no where in the recipe does it say what to do with it. Five Flavor Pound Cake - Recipe - Cooks.com Swans Down Pound Cake - Recipes - Cooks.com Hi Mattie, Looking back to 2007 when the recipe was published, it has always called for 1/2 pint of heavy whipping cream. Also she used double yoked eggs. Can you use whole milk instead of heavy cream? Add flour mixture in three batches . Swan's Down content produced in Louisiana. 1 cup(3 sticks) salted butter (softened) The baking sheet is to catch dripping from the tea syrup and lemon glaze. Happy baking! Just made this yesterday (9/8/22). Follow us on Facebook (Link opens in new window), Follow us on Instagram (Link opens in new window), Follow us on Youtube (Link opens in new window), 1 pound unsalted butter, room temperature. do you necessarily have to use almond extract? 3 cups (360 grams) all-purpose flour 2 tablespoons lemon zest (from about 2 lemons) cup 7UP soda GLAZE: cup powdered sugar 1 tablespoon lemon juice (or more, as necessary) Instructions Preheat oven to 325F. Thanks for sharing, and happy baking! What difference does three sticks make? Could you provide measurements of the recipe by weight? She used a sheet pan and alternated globs of yellow and chocolate, so my family could choose their favorite. Once youve added the flour, reduce the speed on your mixer to low and mix until just combined. 1 cup milk 1 3/4 cups sifted Swans Down Cake Flour 3/4 teaspoon soda 3/4 teaspoon salt 1 cup sugar 1/3 cup shortening 1 teaspoon vanilla Combine chocolate and milk in top of double boiler and cook over rapidly boiling water 5 minutes, stirring occasionally. CREAM butter, cream cheese and lemon zest in large bowl until light and fluffy. thanks. Makes 2 loaves or 1 round (tube pan) cake.PREHEAT oven to 325. Can I add chocolate chips if so how much? Mix the dry ingredients: In a medium bowl, combine flour, salt, baking powder, and baking soda. Here is a chart put out by the USDA to use as a guideline. In a separate bowl, combine sugar with lemon juice and lemon zest and mix well. how can I get this to stop. Simmer until sugar has dissolved. Orange sounds like a delicious variation for the 1-2-3-4 Pound Cake! 10 Swans Down Cake Flour Recipes - Savoring The Good When done, loaf should be golden brown on top, and a toothpick inserted into the top of the loaf should come out clean. Happy baking! These would make a wonderful Holiday Breakfast treat. Lemony pound cake, rich with the refreshing flavor of iced sweet tea and topped with a freshly squeezed lemon glaze. Happy Baking! Preheat oven to 325. It did overflow out of the pan. Will be trying this cake this week. This is a delicious cake. I have many fond family picnic memories of eating this cake as Strawberry Short Cake and he would also bake it in a cake pan, slice it in half and fill with bananas and real whip cream.so good! I have baked the cake according to the recipe on back of box and put mixture in a tube pan bothe times the cake sunk n middle n croton the sides but had a good taste. Because you are increasing the oven temperature, you will need to decrease the baking time by 5 to 8 minutes per half hour. . It is always a big hit and I am always asked for my recipe. Follow directions exactly & you wont be disappointed. Be sure to beat butter and sugar at medium speed. Its generations old, and a favorite for all occasions. Are you using a bundt pan? Sift SWANS DOWN Cake Flour, lightly spoon into measuring cup for 3 cups. We would love to know the results and her reasoning for making these changes. Since baking soda is a much stronger than baking powder you have to add cream of tarter to the baking soda. Swans Down Orange Coconut Cake Recipe 8. Moist Lemon Cake Recipe. Swan's Down content produced in Louisiana. Once youve added the flour, reduce the speed on your mixer to low and mix until just combined. Sign up to join our email list and receive new recipes, baking tips, promotions and more. (805g) for a softer frosting, 1 cup (82g) unsweeteded cocoa (not Dutch processed, measure then sift, 3/4 (180g) milk plus 2 Tablespoons or more if needed to reach the spreading consistency you like, 1 teaspoon salt (6g) we like the finer grain of plain popcorn salt, to cut the sweetness. I made this cake for thanksgiving and my family devoured it!! Beat on medium-high speed for 2-3 minutes.

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